Soft nougat with Bergamot of Calabria covered in white chocolate.
Ingredients: Almonds, orange blossom honey origin Calabria, sugar, glucose, egg white, bergamot extract origin Calabria, vanilla. Covered in white chocolate.
The classic of our torroncini, it is baked slowly so that the egg whites added to the orange blossom honey and sugar caramel gently reach the right temperature to remain crumbly at the right point. A crumbly sweetness to be savored slowly, to savor the exceptional scent of the finest Bourbon vanilla.
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