White vanilla soft nougat covered with fine white chocolate.
Ingredients: Almonds, orange blossom honey from Calabria, sugar, glucose, egg white, vanilla. Covered in the finest chocolate.
€ 10,00 – € 20,00Price range: € 10,00 through € 20,00
Petrali, small crunchy gems of short pastry filled with a soft puree of figs, jam and candied orange, are a very old, typical Reggio Emilia dessert. Irresistible after dinner, they complement holiday party tables.
Natural almond brittle "nougat iron"
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Choose from the delicious offerings of Artisan Nougat!
White vanilla soft nougat covered with fine white chocolate.
Ingredients: Almonds, orange blossom honey from Calabria, sugar, glucose, egg white, vanilla. Covered in the finest chocolate.
| Weight | 1 kg |
|---|---|
| Confezione da: | 500 gr, 1 Kg |
€ 10,00
€ 9,00 – € 36,00Price range: € 9,00 through € 36,00
Ⓒ 2000-2021 - SCIONTI Torrone Artigianale - Via Roma - Taurianova (RC) - Italy
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