White vanilla soft nougat covered with fine white chocolate.
Ingredients: Almonds, orange blossom honey from Calabria, sugar, glucose, egg white, vanilla. Covered in the finest chocolate.
White Petrals
€ 10,00 – € 20,00
Petrali, small crunchy gems of short pastry filled with a soft puree of figs, jam and candied orange, are a very old, typical Reggio Emilia dessert. Irresistible after dinner, they complement holiday party tables.
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€ 35,00
€ 35,00
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| Weight | 1 kg |
|---|---|
| Confezione da: | 500 gr, 1 Kg |
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White Petrals
€ 10,00 – € 20,00
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